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  3. The Importance Of The Omega-6/Omega-3 Fatty Acid Ratio In Cardiovascular Disease And Other Chronic Diseases

The Importance Of The Omega-6/Omega-3 Fatty Acid Ratio In Cardiovascular Disease And Other Chronic Diseases

·2008·DOI
Health Sciences and Innovation
Health Sciences
Nutrition and Metabolic Health
Dietary Impacts on Heart Health

Role in the Field

Neutralin Health Sciences and Innovation
Neutralin Health Sciences
Neutralin Nutrition and Metabolic Health
Neutralin Dietary Impacts on Heart Health

Abstract

Citations

2,267

Year

2008

PageRank

3.5 / 10

Relative influence (log-scaled)

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