Food Contaminant Safety Research

This area of research examines the risks associated with food contaminants and strategies to ensure food safety. Studies often focus on the assessment of foodborne illness and contamination prevention.

food safety
contaminants
foodborne illness
risk assessment
prevention strategies

56,525 papers

Parent topic: Nutrition and Metabolic Health

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Papers Over Time

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Top Papers

Food-Related Illness And Death In The United States

1999 · 5,530 citations

A Standardised Staticin Vitrodigestion Method Suitable For Food – An International Consensus

2014 · 4,297 citations

A Distillation Method For The Quantitative Determination Of Malonaldehyde In Rancid Foods

1960 · 2,125 citations

Reference Methods For The Assessment Of Physical Characteristics Of Meat.

1998 · 1,749 citations

Fish Intake, Contaminants, And Human Health

2006 · 1,628 citations

Food Animals And Antimicrobials: Impacts On Human Health

2011 · 1,613 citations

Rapid Method For The Determination Of Fat In Feces

1949 · 1,510 citations

Global Overview On The Use Of Fish Meal And Fish Oil In Industrially Compounded Aquafeeds: Trends And Future Prospects

2008 · 1,489 citations

Food Applications Of Chitin And Chitosans

1999 · 1,383 citations

World Health Organization Global Estimates And Regional Comparisons Of The Burden Of Foodborne Disease In 2010

2015 · 1,376 citations

Rapid Method For Determination Of Total Fatty Acid Content And Composition Of Feedstuffs And Feces

1988 · 1,376 citations

Vegetables, Fruit, And Cancer. I. Epidemiology

1991 · 1,325 citations

Processed Meat Intake And Incidence Of Colorectal Cancer: A Systematic Review And Meta-Analysis Of Prospective Observational Studies

2020 · 1,277 citations

Meat Consumption, Health, And The Environment

2018 · 1,270 citations

Microplastics In Seafood And The Implications For Human Health

2018 · 1,157 citations

A Comprehensive Review On Lipid Oxidation In Meat And Meat Products

2019 · 1,097 citations

Development, Validation And Utilisation Of Food-Frequency Questionnaires – A Review

2002 · 1,084 citations

Flavour Formation In Meat And Meat Products: A Review

1998 · 1,027 citations

The Local Food Environment And Diet: A Systematic Review

2012 · 1,027 citations

Significance Of Biogenic Amines To Food Safety And Human Health

1996 · 979 citations