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  3. Sucrose Efflux Mediated By SWEET Proteins As A Key Step For Phloem Transport

Sucrose Efflux Mediated By SWEET Proteins As A Key Step For Phloem Transport

·2012·DOI
Health Sciences and Innovation
Biochemistry
Genomic and Proteomic Research
Taste Perception and Sensory Analysis

Role in the Field

Neutralin Health Sciences and Innovation
Neutralin Biochemistry
Neutralin Genomic and Proteomic Research
Neutralin Taste Perception and Sensory Analysis

Abstract

Citations

1,089

Year

2012

PageRank

2.8 / 10

Relative influence (log-scaled)

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